We take dinner reservations for any size party!
We take dinner reservations for any size party!
Vanilla Bean Maple Syrup and a Chicken Sausage Link
Tomato, Bacon, Sunflower Seeds, Cucumber, Hard Boiled Egg, Creole Bleu Cheese Dressing, Balsamic, & House Bread
Tomatoes, Peppers, Onions, North African Spices, Feta, Fresh Herbs, and Housemade Focaccia
Basmati Rice, Scallions, and Mixed Greens
Beluga Lentils, Roasted Cherry Tomatoes, and Dijon Roasted Potatoes
served with mixed greens or a cup of soup
Most items on our menu can be made gluten free. Just ask! *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness. **This is an example of our menu and is subject to change as we have a tiny kitchen and base our daily items on seasonality and sustainable availability. Please call before coming in to make sure what you want is available!**
A variety of aged cheeses served with a warm bread and housemade confitures
Lemon Agromato, Dukkah, Fresh Vegetables, and Crackers
Buttered Toast Baked with Local Honey and Lost Peacock Chèvre
8oz of cheese for sharing! Served with toasted bread
Cured Meats, Dijon, Cornichons, and Water Crackers
Most items on our menu can be made gluten free. Just ask! *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness. **This is an example of our menu and is subject to change as we have a tiny kitchen and base our daily items on seasonality and sustainable availability. Please call before coming in to make sure what you want is available!
2 courses 41$ ~ 3 courses 49$ Choose one option from each category
Romesco with Grilled Peppers, Lemon Agrumato, & Feta on House Focaccia (contains nuts)
Brie Stuffed Mushrooms with White Wine & Herb Butter and French Baguette
Seared Steak Medallions*
Zucchini Stuffed with Frizzled Corn & Leeks
Heather’s Garlic & Parsley Oven Roasted Fries
Grilled Tomato Coulis
Salade Nicoise
Seared Local Tuna Loin*
Lemony Haricots Verts, Cherry Tomatoes
Hard Boiled Eggs, Potatoes, Capers, Olives
Twice Baked Goat Cheese Souffle
Spinach & Basil Sauce
Rosemary Roasted Potatoes
Cherry Tomato Salad
Bananas Foster Bread Pudding with Rum Cream Sauce
Grilled Peaches with Housemade Fennel Seed Ice Cream & Toasted Hazelnuts gf
*We strongly recommend making dinner reservations as we prepare a limited amount of food to avoid waste. We accept reservations for parties of any size. Our last seating is at 7:15pm.
Items and flavors vary daily, but tend to include... cream scones, gluten free bar cookies, gluten free cupcakes, a layer cake, assorted cookies, petit croissants, savory brioche or focaccia, and savory gluten free biscuits.
Two eggs* baked under Emmenthal Cheese with Scallions, Ham, or Mama Lil's Peppers; served with fruit and housemade bread
Full Fat European Yogurt; Fruit; Puffed Ancient Grains; and Cacao Nibs
cup or bowl
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness. **This is an example of our menu and is subject to change as we have a tiny kitchen and base our daily items on seasonality and sustainable availability.
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