Dinner Reservations Accepted for All Size Parties

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  • Home
  • Menu
  • Cooking Classes
  • Catering & Custom Orders
  • Calendar
  • Contact Us
  • Picture Gallery
  • Books
  • Goûter

Lemon Hill Café & Bookstore
136 1st St. S. Montesano
360.580.6031

Lemon Hill Café & Bookstore 136 1st St. S. Montesano 360.580.6031Lemon Hill Café & Bookstore 136 1st St. S. Montesano 360.580.6031Lemon Hill Café & Bookstore 136 1st St. S. Montesano 360.580.6031

Lunch Menu** available 11am to 3pm, Tuesday - Friday

Entrées

Coconut Quinoa Porridge

17

Honey Roasted Strawberries, Housemade Buckwheat Granola, and Brown Sugar; served with a Side of Canadian Bacon 

Roasted Beet Salad

19

Radish, Red Onion, Whatcom Bleu Cheese, Toasted Walnuts, Apple Cider & Date Vinaigrette, and House Bread 

Berbere Spiced Black Eyed Pea Sliders

19

On Kings Hawaiian Rolls with Avocado Aioli, Tomato, and Pickled Onion; with Za’tar Roasted Potatoes and Spring Cabbage Slaw 

Grilled Persian Love Chicken Thighs

21

Jeweled Rice Pilaf, Cilantro Yogurt Sauce, and Mixed Greens (persian love is saffron, pistachio, cardamom, and rose petal) 

Fisherman's Pie

23

Cod, Shrimp, Bay Scallops, Leeks, Peas, and Dill in White Wine Velouté with a Smashed Potato Crust; served with Mixed Greens 


Sandwiches

served with mixed greens or a cup of soup

Roasted Chicken with Lemon Pepper Mayonnaise

17

Artichoke Heart with Bacon & Tomato

17

Jerk Roasted Vegetables with Rouille and Chevre

17

Desserts

Bananas Foster Bread Pudding with Rum Cream Sauce

8

Gateau du Jour

8

Chocolate Pots de Creme vegan/gf (contains coconut)

8

**This is an example of our menu and is subject to change as we have a tiny kitchen and base our daily items on seasonality and sustainable availability. Please call before coming in to make sure what you want is available!

Small Plates available from 3pm to 6pm Wednesday - Thursday

Fromage

17

A variety of aged cheeses served with a warm bread and housemade confitures

Organic Sunflower Seed Hummus

14

Lemon Agromato, Dukkah, Fresh Vegetables, and Crackers

Honey & Goat Cheese Croutes

8

Buttered Toast Baked with Local Honey and Lost Peacock Chèvre

Baked Brie with Seasonal Fruit

19

8oz of cheese for sharing! Served with toasted bread

Fleet Park Charcuterie

19

Cured Meats,  Dijon, Cornichons, and Water Crackers

Most items on our menu can be made gluten free. Just ask! *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness. **This is an example of our menu and is subject to change as we have a tiny kitchen and base our daily items on seasonality and sustainable availability. Please call before coming in to make sure what you want is available!

Dinner 5:30pm - 7:30pm Friday Nights Only*

Prix Fixe Menu

2 courses 39$ ~ 3 courses 47$ Choose one option from each category

Starter

Sauteed Radishes, Housemade Boursin Cheese, Local Microgreens, and Toasted Baguette


Wild Salmon Mousse with Fresh Vegetables and Flatbread Crackers 

Entrée

Springtime Pot-au-Feu Beef Stew

Potatoes, Carrots, Peas, Leeks, & Fennel

Horseradish Cream, Dijon, and Cornichons


Twice Baked Crab & Gruyere Souffle 

Sauteed Vegetables in Tomato Wine Sauce

Fresh Spinach


Pan Fried Lost Peacock Halloumi

Pea & Mint Gremolata

Puy Lentils with Broccoli, Asparagus, and Flaked Almonds


All entrees served with French Baguette and Chive Blossom Butter (gf bread available)

Dessert

Bananas Foster Bread Pudding with Rum Cream Sauce


Strawberry Rhubarb Shortcake with Chantilly Cream (gf)

*Please call for a reservation! We will accept reservations for parties of any size. Our last seating will be at 7:15pm. Thank you for your understanding!

Le Petit Dejeuner Saturdays** 10:30am to 3pm

Full Pastry Case

Items and flavors vary daily, but tend to include... cream scones, gluten free bar cookies, gluten free cupcakes, a layer cake, assorted cookies, petit croissants, savory brioche or focaccia, and savory gluten free biscuits.

Oeufs Plat

10

Two eggs* baked under Emmenthal Cheese; Scallions, Ham, or Mama Lil's Peppers

Yogurt Parfait

9

Full Fat European Yogurt; Fruit; Puffed Ancient Grains; and Cacao Nibs

Soup du Jour

4/8

cup or bowl; add bread or a rosemary goat cheese baguette

Toasted Baguette or House Bread

5

housemade confitures or chocolate tahini; European butter with sea salt 

Our Small Plates Menu will also be available

varies

Fromage; Charcuterie; Hummus; Honey Goat Croutes

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness. **This is an example of our menu and is subject to change as we have a tiny kitchen and base our daily items on seasonality and sustainable availability.


Copyright © 2025 Lemon Hill Cafe & Bookstore - All Rights Reserved.

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