We take reservations for any size party for Friday Dinner!
We take reservations for any size party for Friday Dinner!
Honey Caramel Sauce, Strawberries, and Lost Peacock Yogurt; add a chicken sausage or side of scrambled eggs* $3.50
Fresh Mozzarella, Cherry Tomatoes, Red Onions, Pistachios, Mixed Greens, and House Bread
Rosemary Roasted Potatoes and Mixed Greens
Pan Fried Cheesy Polenta Cakes with Grilled Vegetables and Pineapple
Baked Salmon Filet with a Tahini Yogurt Sauce and Herb & Chile salad. Served with Moroccan Couscous with Fried Shallot & Chick Peas and Cherry Tomato Salad.
served with mixed greens or a cup of soup
**This is an example of our menu and is subject to change as we have a tiny kitchen and base our daily items on seasonality and sustainable availability. Please call before coming in to make sure what you want is available!
A variety of aged cheeses served with a warm bread and housemade confitures
Lemon Agromato, Fresh Vegetables, and Crackers
Buttered Toast Baked with Local Honey and Lost Peacock Chèvre
8oz of cheese for sharing! Served with toasted bread
Cured Meats, Dijon, Cornichons, and Water Crackers
Most items on our menu can be made gluten free. Just ask! *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness. **This is an example of our menu and is subject to change as we have a tiny kitchen and base our daily items on seasonality and sustainable availability. Please call before coming in to make sure what you want is available!
2 courses 35$ ~ 3 courses 42$ Choose one option from each category
Blackberry, Watermelon, and Arugula Salad with Goat Cheese and Pumpkin Seeds
Pumpkin Seed Hummus with Fresh Vegetables, Agromato, Dukkha, and Crackers
Sticky Rum and Tamarind Chicken Legs
Grilled Vegetables in Cilantro Mojo Sauce
Coconut Rice
Marinated Cucumber Salad
Wine Poached MahiMahi
Tomato Fennel Saffron Broth
Pan Fried Cheesy Polenta Cakes
Sauteed Spinach
Cheese & Corn Zucchini Boats
Green Garlic Chimichurri
Roasted Potatoes
Balsamic Green Beans
Bananas Foster Bread Pudding with Rum Cream Sauce
Fresh Cherry Clafoutis with Heavy Cream (gf)
*Please call for a reservation! We will accept reservations for parties of any size. While the kitchen will take orders until 8:00pm, our last seating will be at 7:40pm. Thank you for your understanding!
Items and flavors vary daily, but tend to include... cream scones, gluten free bar cookies, gluten free cupcakes, a layer cake, assorted cookies, petit croissants, savory brioche or focaccia, and savory gluten free biscuits.
Two eggs* baked under Emmenthal Cheese; Scallions, Ham, or Mama Lil's Peppers
Full Fat European Yogurt; Fruit; Puffed Ancient Grains; and Cacao Nibs
cup or bowl; add bread or a rosemary goat cheese baguette
housemade confitures or chocolate tahini; European butter with sea salt
Fromage; Charcuterie; Hummus; Honey Goat Croutes
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness. **This is an example of our menu and is subject to change as we have a tiny kitchen and base our daily items on seasonality and sustainable availability.
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